A crowd-pleasing giant sugar cookie fruit pizza topped with creamy tangy cream cheese frosting and fresh fruit, perfect for celebrations or casual treats.
If dough is too sticky, chill for 10-15 minutes before pressing. For thinner frosting, add a splash of milk. Use fresh ripe fruit for best flavor. Cool cookie completely before frosting to prevent melting. Optionally brush fruit with warmed apricot jam for a glossy finish.
Keywords: giant sugar cookie, fruit pizza, cream cheese frosting, easy dessert, party dessert, fresh fruit topping