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Easy Frozen Peach Margarita Slushies Recipe 3-Ingredient Refreshing Cocktail

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A quick and easy frozen peach margarita slushie made with just three ingredients: frozen peaches, tequila blanco, and margarita mix. This refreshing cocktail is perfect for summer and comes together in under 10 minutes.

Ingredients

Scale
  • 2 cups (300 grams) frozen peaches, sliced and unsweetened
  • 1 cup (240 ml) tequila blanco
  • 1 cup (240 ml) margarita mix

Instructions

  1. Measure out 2 cups (300 g) of frozen peaches, 1 cup (240 ml) of tequila blanco, and 1 cup (240 ml) of margarita mix. Ensure peaches are solidly frozen for best texture. (Prep time: 5 minutes)
  2. Place frozen peaches, tequila, and margarita mix directly into the blender jar without thawing.
  3. Pulse the blender on high for 30-45 seconds, then blend continuously for another 30 seconds. Check consistency; it should be smooth but thick enough to hold shape. Adjust by adding more margarita mix or tequila if too thick, or more frozen peaches if too thin. (Blend time: 1-2 minutes)
  4. Taste and adjust sweetness or tartness by adding a teaspoon of agave syrup or honey if too tart, or a squeeze of fresh lime juice if too sweet.
  5. Pour into chilled glasses rimmed with salt or sugar if desired, garnish with a peach slice or lime wedge, and serve immediately.

Notes

Use the coldest frozen peaches for best icy texture. Blend in short bursts to avoid melting ice. Salt-rim glasses for a classic touch or mix salt with chili powder for a spicy twist. Chill glasses before serving. If blender struggles, let peaches sit 2-3 minutes to soften slightly but do not thaw completely. Leftovers can be stored in the freezer for up to 24 hours and re-blended before serving.

Nutrition

Keywords: frozen peach margarita, peach slushie, easy cocktail, summer drink, 3-ingredient cocktail, tequila cocktail, refreshing drink

Find it online: https://piperplate.com/easy-frozen-peach-margarita-slushies-recipe-3-ingredient-refreshing-cocktail/