Juicy, tender chicken thighs marinated in lemon and herbs, grilled to perfection and finished with a rich garlic butter drizzle. This quick and easy recipe is perfect for weeknight dinners or cookouts.
Pat chicken dry before marinating to ensure crispy skin. Avoid flipping chicken too often to develop a good crust. Use indirect heat if flare-ups occur. Rest chicken before serving to keep it juicy. Melt garlic butter slowly to avoid burning garlic.
Keywords: lemon herb chicken, grilled chicken thighs, garlic butter drizzle, easy chicken recipe, summer grilling, quick dinner